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PostPosted: Oct 7th, '18, 00:59 
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Joined: Apr 6th, '18, 03:59
Posts: 3
Gender: Male
Are you human?: YES
Location: MN, USA
Been growing indoors for about 2 years with no pest issues, but some silvery specks and a close look reveal thrips. I know neem oil, soap sprays, and other foliar sprays are an option, but I'm reluctant to apply those things on arugula, chard, and kale - basically, any leaves that I'll be eating. I've also seen some talk of predatory bugs.

Anyone have experience or recommendations for getting rid of thrips when they're on edible leaves?


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